OUR MENU

Enjoy our variety of Portuguese cuisines. All food is made fresh using real ingredients and made to perfection for our guests.

APERITIVOS

Picadinho Mixto

13
sauteed pork cubes, shrimp, and potato

Portuguese Sausage

11
chorizo sauteed with pepper and onion in a light tomato sauce

Clams Portuguese

14
chorizo, peppers and onion in a light tomato sauce

Cold Seafood Tower

42 | 65
whole chilled lobster, clams, oysters, shrimp and langostino; for 2 $42 | for 4 $65

Jumbo Shrimp Cocktail

14
classic shrimp cocktail paired with a homemade cocktail sauce

Calamari

12
paired with a light tomato sauce

Shrimp Panela

14
shrimp and garlic served in a bread bowl

Peito Guillo

14
chicken breast, shrimp, and chorizo sauteed in a white wine

Caldo Verde Soup

5
traditional Portuguese soup- a potato basil broth, accommodates mixed collard greens and chorizo

Chicken Soup (de galinha)

5
homemade chicken soup

A GALINHA

Served with vegetables, rice, and spanish potato

Chicken on the Bone

18
garlic, oil, grated cheese, red wine vinegar and balsamic vinegar

Chicken in Port Wine

19.50
pan seared in a roasted apple port wine

Chicken Halves

16
chorizo, peppers, onions, and black olives in a light red

DO MAR

Pargo Frito

29
fried red snapper paired with vegetables, rice, and Spanish potato

Atlantic Salmon

21
in a garlic sauce, paired with vegetables, rice, and Spanish potato

Stuffed Salmon

26
pan seared and stuffed with crab meat in a lemon sauce

Stuffed Jumbo Shrimp

21
stuffed with crab meat

Paella Valenciana

33 | 47
sausage, chicken on the bone, mussels, clams, shrimp, langostino, calamari & lobster; for 1 $33 | for 2 $47

Paella Marinera

32 | 45
clams, mussels, calamari, langostino, shrimp, octopus, and lobster; for 1 $32 | for 2 $45

DA TERRA

Served with vegetables, rice, and spanish potato

Lamb Chop

32
grilled and topped with goat cheese, spinach, and breadcrumbs in a burgundy wine sauce

NY Style Steak

24.99
grilled to your liking

Pork Chop

21
grilled and topped with an apple demi glaze and port wine sauce

Skirt Steak

34
paired with a chimichurri sauce

Skirt Steak Ala Leo

39.99
grilled and topped with a red wine sauce, shrimp and cheddar cheese paired

Steak Portuguese (Bitoque)

27
grilled and topped prosciutto, bay leaves, garlic, 2 fried eggs in a special sauce

ENTREE

Served with vegetables, rice, and spanish potato

BBQ Chicken

12 | 18
Half Order: 12 Whole Order: 18

BBQ Ribs

12.5 | 18
Half Order: 12.50 Whole Order: 18

BBQ Beef Ribs

16 | 24
Half Order: 16 Whole Order: 24

Shell Steak

22
Whole Order Only

Grilled Chicken

12 | 18
Half Order: 12 Whole Order: 18

Combos

19 | 23
(1/2 BBQ Chicken 1/2 Ribs) 19
(1/2 BBQ Chicken 1/2 Beef Ribs) 23

Parrillada

65
5 delicious meats cooked over our woodfire grill. Dish includes chorizo, BBQ chicken, BBQ pork ribs, BBQ beef ribs, and skirt steak

Parrillada Seafood

75
shrimp, langostino, and lobster with 5 delicious types of meat cooked over our woodfire grill. The dish includes chorizo, BBQ chicken, BBQ pork ribs, BBQ beef ribs, and skirt steak

KIDS MENU

Chicken Fingers

9
with fries

Cheese Ravioli

9